Reserve
EdelmiraSyrah 2020
COLOR
Currant red color with dark violet hues.
PALATE
Unctuous, with tannins that become rounded during oak aging.
NOSE
Violets, dried figs and truffles.
SERVE BETWEEN
16˚C and 18˚C.
VINIFICATION
Maceration:
Cold for 24 hours. at 8°C.
Alcoholic fermentation:
With selected yeasts in concrete vats.
Malolactic fermentation:
It is done naturally, without aggregates.
ANALYTICAL DATA
Alcohol: 13,8 %
Total acidity: 5,9 g/l.
Sugar: 1,8 g/l.
PH: 3,65 %
BOTTLING
Date:
December 2021
Production:
5.000 bottles
Guard:
4 years
WINE
Grape variety:
100% SYRAH
Harvest:
2020
VINEYARD
Location:
Maipú
Height:
2690 ft A.S.L (820mt)
Vine cultivation:
Vertical shoot position trellising (VSP)
Irrigation:
Drip
HARVEST
Date:
April, 18
Harvest details:
Hand picked
BREEDING
Aged for 12 months in 2nd and 3rd use french oak barrels.
